Thanksgiving Dining at Article One – American Grill

The meal will feature holiday favorites prepared by the hotel’s world-class culinary team. It will include a serving of herb roasted turkey served with garlic whipped potatoes, brioche stuffing, crispy garlic green beans, cranberry orange compote and a brown butter gravy, and concludes with a house-made pecan tart served with vanilla ice cream.

The Thanksgiving meal will be served on Thursday, November 27 between 12 p.m. and 10 p.m. It is $38 per person. Seating is available on a first come first serve basis.

The restaurant will also serve its current menu which showcases locally sourced seafood such as Maryland blue crab cakes, local rockfish, Chesapeake Bay oysters, and much more.